"Tempaku" Usucha Matcha

"Tempaku" (天伯) Imperial Ceremonial Grade matcha (30g), is named after the Japanese god of heaven and is Uejima Tea Farm’s finest ceremonial-grade matcha. Grown in the lush fields of Uji, Japan, this exceptionally smooth and vibrant green matcha is perfect for Usucha (thin tea) as it has a mild sweetness and honey aroma balancing the umami. With its silky froth and bright flavor, "Tempaku" embodies the essence of Japanese Usucha tea ceremony tradition. Elevate your matcha ritual with this heavenly selection.

Noriyasu Uejima is a tea master. In the prestigious Kyoto Tea Tasting Competition, a tradition spanning over 90 years, he remains the only competitor to achieve a perfect score. As the 5th-generation master tea farmer of Uejima Tea Farm, his family’s legacy dates back to the mid-19th century, producing some of Kyoto’s finest teas. His exceptional teas are even featured at the Ritz Carlton Kyoto, offering guests a taste of Japan’s most refined tea. The Uejima Tea Farm also operates Wazuka Cha Café in Wazuka Village, a historic tea-growing region known for its premium Japanese green tea. Experience the craftsmanship of a true tea master.

Comes in a beautiful washi paper can decorated in a random chiyogami art design.

Ingredients: 100% Stone Ground Matcha (30g)